Jamie at Home

Jamie at Home is a British cookery programme presented by Jamie Oliver. In each episode, Jamie uses a different ingredient which has been grown organically at his home in rural Essex, England.

Overview Credits Watch Reviews Seasons Images Recommendations Similar

Created By
Status	Ended
Original Name	Jamie at Home
First Air Date	July 8, 2007
Last Air Date	February 28, 2008
Seasons	2
Episodes	26
Episode Runtime	NaNmin
Language	English
Original Language	English
Production Countries	Canada, United Kingdom
Production Companies	Fresh One Productions
Networks	Channel 4

S02E14

Pickles & Preserves

In this programme Jamie explains the history of pickling and preserving. If you have grown your own produce you’ll want to save it and keep it for as long as you can or use the excess when you have a bumper crop. Jamie shows you how with a super-quick ‘mothership’ pickle recipe which can be used for pickling anything. He pickles courgettes with mint and chilli and aubergines with garlic and oregano. Jamie also makes a fiery chilli chutney with Welsh rarebit and steak and chips on the barbeque with Jamie’s homemade tomato ketchup.

View Episodes