Tacos of Texas

Rooted in tradición mexicana and infused with Texas food culture, tacos are some of Texans’ all-time favorite foods. In The Tacos of Texas, the taco journalists Mando Rayo and Jarod Neece take us on a muy sabroso taco tour around the state as they discover the traditions, recipes, stories, and personalities behind the diverse tacos styles all over Texas.

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Created By
Status	Ended
Original Name	Tacos of Texas
First Air Date	October 29, 2018
Last Air Date	October 29, 2018
Seasons	1
Episodes	7
Episode Runtime	0min
Language	English
Original Language	English
Production Countries	United States of America
Production Companies	PBS Digital Studios
Networks	PBS Digital Studios

S01E07

El Paso: Carnitas

Taco journalist Mando Rayo’s hometown is El Paso, where the border is just steps away and carnitas are cooked to golden perfection. Jessie Peña of Tacoholics shows how his taco designs are helping change the perception of El Paso food, while chef “Rulis” Gonzalez slow-cooks amazing carnitas in a cazo, with love.

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